Mother's day menu
Two courses £25
Three courses £30
This Ancient Boro
While you wait
Marinated olives £3.90 – pickled chillies £3.90 – smoked & salted almonds £2.50
Starters
Duck and orange pate, red onion chutney
Deep fried halloumi, redcurrant jelly
Garlic mushrooms, rustic bread
Salt & pepper squid, lemon aoili
Mains
Roast sirloin of beef with roast potatoes, seasonal vegetables, cauliflower cheese & Yorkshire pudding
Roast leg of lamb with roast potatoes, seasonal vegetables, cauliflower cheese & Yorkshire pudding
Roast gammon with roast potatoes, seasonal vegetables, cauliflower cheese & Yorkshire pudding
Mixed nut and lentil roast with roast potatoes, seasonal vegetables, cauliflower cheese & Yorkshire pudding
Desserts
Mixed fruit crumble, custard
Tarte de Santiago, raspberries & cream crème
Catalana
Cheese & biscuits (£2 supplement)