Fathers Day Weekend at The Fat Ox
Saturday Brunch AND Sunday Fathers Day Lunch
14-15 June 2025
Whether you’re after a brunch, lunch or traditional Sunday roast dinner…we have you covered. Call to book 01580 766033
Saturday 14th June - 10am-3pm
FATHER'S DAY BRUNCH SATURDAY 14TH JUNE
10AM - 3PM
Belly Buster
2 bacon, 2 sausage,eggs, 2 hashbrowns, tomatoes, beans,
mushrooms, black pudding, toast or bread and butter £11.95
Breakfast
2 bacon, sausage, egg, beans, tomato, mushrooms, hashbrown, toast or bread butter £8.95
Smoked salmon with scrambled or poached eggs, salad garnish and toast £8.95
All the above served with tea, coffee or orange juice
Bacon bap - £4.95
Sausage bap - £4.95
Childrens
Korkers cocktail sausages, bacon, beans, egg and toast or bread and butter £4.95
Sunday 15th June - 12pm-4pm LUNCH
Sunday Lunch Menu
Fathers Day
MENU FAT OX
Served Sunday 15th June, 12-4pm
Booking is essential
Mains
Traditional Roasts served with Yorkshire pudding, roast potatoes, stuffing, seasonal vegetables and gravy, choose from...
1/2 Roast of Chicken £15.95
Roast Rump of Beef £15.95
Roast Leg of Lamb £16.95
Roast Gammon £15.95
Roast Crackling Pork Belly £15.95
Sirloin grillstone served with chips, new or roast potatoes £16.95
Salmon Supreme - pan-fried salmon and prawns with roast potatoes, seasonal vegetables and garlic and white wine sauce £16.95
Traditional Lasagne - slow-cooked mince in a rich tomato sauce, layered with pasta and cheese sauce, with garlic bread or chips and salad or vegetarian lasagne £14.95
Plant Based Chicken - vegan 'chicken' with roast potatoes, stuffing, seasonal vegetables and
gravy (vg) £14.95
Burger - Double 6oz beef burger or crispy coated chicken burger or plant based burger with
fries, and salad £16.95
BBQ chicken and rib combo served with fries, salad and homemade coleslaw £14.95
Steak and kidney pudding with roast potatoes and vegetables £14.95
Childrens menu
(under 12s only) £7.95
Mini roast - your choice of chicken, beef, lamb or gammon with Yorkshire pudding, roast potatoes, seasonal vegetables and gravy
Plant Based Chicken - vegan 'chicken' with roast potatoes, stuffing, seasonal vegetables and gravy (vg)
Macaroni Cheese - macaroni pasta in a creamy cheese sauce with peas and garlic bread (v)
Korkers sausages - mini korkers sausages with chips and peas or mash, peas and gravy
Sides
Extra Yorkshire Pudding £0.50
Extra Roast Potatoes £3.95 (vg)
Cauliflower Cheese £2.00 (for 1) / £3.95 (to share) (v)
Pigs in Blankets £2.00 (for 1) / £3.95 (to share)
Onion rings (vegan) £3.95
Desserts £6.95
Homemade rhubarb crumble - Local homegrown rhubarb topped with traditional crumble
Chocolate fudge cake - Rich chocolate in gooey layers served warm
Meringue Nesy - meringue next filled with Madagascan vanilla ice cream topped with fresh
strawberries and cream
Homemade Banoffee Pie - crispy biscuit base loaded with fresh bananas and caramel topped
with double cream
Trillionaire's Tart chocolate pastry filled with sweet toffee sauce and rich chocolate ganach