Festive Menu at The Print House
2nd December till 31st December. Lunches and dinners.
Monday - Saturday 12midday - 3pm and 6pm - 930pm last orders. Sunday Midday - 5pm
Please make your booking for the Christmas period here:
2 Courses £45
3 Courses £55
WELCOME CHEER £12
Winter Beluga Bellini Cocktail. Lemongrass infused Beluga Vodka, Italicus Bergamot Liqueur, Clementine, Maschio Dei Cavalieri Prosecco
AT THE TABLE
Home Made Bread Selection: Soda Bread, Sourdough, Organic Salted Butter
STARTER £10
Roast Butternut Squash Soup, Apple, Sage Oil, Whipped Greek Yogurt, Toasted Cashew Nuts
Duck & Pistachio Terrine with Fig Chutney, Pickled Onions, Watercress
Anno Gin & Dill Cured Salmon, Horseradish, Pickles, Wasabi
Baby Artichoke Bruschetta
MAIN £35
Roast Turkey with Roast Maple & Garlic. Turkey Roulade Stuffing, Roast Potatoes, Honey Glazed Parsnips, Brussel Sprouts, Roast Carrots, Pigs In Blankets, Cranberry Sauce & Gravy
Beef Fillet, Madeira Beef Stock with Roast Artichoke & Bacon Gratin & Wilted Spinach. (+£5). Truffled Mashed Potatoes, Brussels Sprouts with Bacon, Wilted Winter Greens & Red Wine Sauce
Mulled Wine Glazed Ham. Creamy Scalloped Potatoes, a Medley of Roasted Vegetables: Carrots, Brussels Sprouts, Parsnips
Salmon en Croute. Roasted, Crushed New Potatoes, Tenderstem Broccoli, Sautéed leeks and a Gravlax sauce.
Pumpkin & King Oyster Mushroom Nut Roast (VG). Roast Potatoes, Saffron & Hazelnut Butter Brussel Sprouts, Glazed Parsnips, Cranberry Sauce, Vegan Jus
DESSERT £10
Festive Dessert Selection. Mini Shery Trifle, Christmas Pudding with Custard, Lemon Meringue, Mulled Spiced Poached Pear (VG)