Festive Menu
Festive Menu ~ 23rd Nov to 22nd December
Available Sunday to Friday
Montalbano Italian Restaurant
2 Courses £30.00; 3 Courses £35.00
Children under 12 years half price
Antipasti
Zuppa di zucca & mascarpone (v)
Chef’s homemade roasted butternut squash, chilli & mascarpone soup, crusty bread
Baccalá Mantecato
Traditional venetian salted cod paté, parsley, & olive oil
Terrina di anatra affumicata
Smoked duck terrine, altamura bread & amarena cherry compote
Formaggio fritto
Deep fried breaded primo sale cheese, Sicilian sweet & sour red pepper chutney
Secondi
Tacchino di Natale
Roasted Norfolk turkey, sage & onion pork stuffing, pigs in blanket,
roasted new potatoes, seasonal vegetables & homemade gravy
Merluzzo alla Messinese
Pan roasted fillet of cod, cherry tomato, capers, black olive, garlic & white wine
Bocconcini di agnello alle mandorle (n)
Rich lamb, rosemary & red wine stew, chive mashed potatoes and tenderstem broccoli
Ravioli ai funghi (v)
Butter & sage mushroom ravioli, parmesan & truffle oil
Melanzana Parmigiana (v)
Oven baked layers of fried aubergine, tomato, mozzarella & pesto
Dolci
Panettone di Natale
Homemade panettone bread & butter pudding, amaretto crème Anglaise
Semifreddo alle mandorle
Homemade nougat parfait, chocolate sauce & crushed nougat
Tiramisu
Espresso soaked sponge layered with mascarpone cream
Formaggi mist
Trio of Italian cheeses, biscuits & Sicilian pear chutney
Sample menu subject to change